December 13, 2010
Even with the best of intentions and planning, seniors who are without companionship and assistance at home may jeopardize their own good health or recovery from an illness or surgery.
Research by University of Maryland nutrition expert Dr. Nadine Sahyoun revealed that 80 percent of hospital-discharged older adults recruited for the study who qualified for home-delivered meals had food in their kitchens, but they were unable to shop or utilize that food for cooking.
Cooking is an art, it's been said, and dining both at home and out makes all the effort worthwhile, not only for seniors but their loved ones as well.
Make eating a happy event, Dr. Sahyoun said. We focus too much on what people can't eat and don't give enough attention to what food represents to us. Food is at the core of our lives--it's the smell, color, feel, texture and social context. All of this is what makes a meal enjoyable. We have to pay attention to those things, she added.
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